Executive Chef

1 month ago

Blandford Forum, Dorset, United Kingdom Compass Group UK & Ireland Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group UK & Ireland. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.

Key Responsibilities
  • Ensure all kitchen staff are preparing and presenting quality food and all final products leaving the kitchen meet the Company Standard.
  • Lead by example for staff, ensuring the kitchen is always presentable and adhering to correct food and hygiene standards.
  • Participate in the recruitment process, including interviews and trials for potential Second Chefs, Trainee Chefs, and Kitchen Porters.
  • Communicate with the Head Chef on a regular basis regarding all stock levels.
  • Previous experience in a similar position is preferred but not essential.
  • Excellent communication and interpersonal skills are required.
  • Ability to carry out manual handling, including lifting and moving stock and equipment.
  • Confident in the use of Microsoft Office and Outlook.
What We Offer
  • A comprehensive benefits package, including a free meal or equivalent subsidy while working.
  • Exclusive travel discounts with TUI, Expedia, and many more.
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons, and many more.
  • Quick access to a Digital GP and wider healthcare benefits.
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster.
  • Regular emails filled with the best discounts and savings available.
  • Receive cash rewards every time you spend and use them on a wide range of brands.
  • Un-wind with us with free wellness, mindfulness, and exercise classes.
  • Share all discounts and offers with your friends and families.
  • Contributory pension scheme.
  • Grow your career with our Career Pathways and MyLearning programmes.

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