Executive Chef for Establishments of Excellence

About The RoleWe are seeking a highly skilled and motivated Junior Sous Chef to join our team at The Headland Kitchen. As an Executive Head Chef Assistant, you will work closely with the senior kitchen team to ensure the smooth operation of daily kitchen activities.This is an ideal opportunity for a Senior Chef de Partie looking to take on new challenges or...

The Headland Kitchen is seeking a skilled and dedicated Executive Head Chef Assistant to join our team. This role is perfect for an ambitious and experienced Senior Chef de Partie looking for a new challenge or a Junior Sous Chef in a smaller establishment.In this position, you will work closely with the senior kitchen team to ensure the smooth running of...

The OpportunityWe are seeking a talented and driven Commis Chef to join our dynamic kitchen team at The Headland Hotel and Spa. As a key member of our brigade, you will be responsible for assisting with food preparation and basic cooking under the supervision of a Chef de Partie.Key Responsibilities* Assist with food preparation and cooking under the...

About the RoleThe Headland Hotel and Spa is seeking a highly skilled Demi Chef De Partie to join our kitchen brigade in RenMor. As a key member of our team, you will support our Chef De Parties with food preparation and running your own section.This is a fantastic opportunity for a Commis Chef looking to progress their career and take on new challenges. You...

The Role: Commis ChefWe are seeking a skilled and ambitious Commis Chef to join our kitchen brigade at The Headland Hotel and Spa. As a Commis Chef, you will be responsible for assisting with food preparation and basic cooking under the supervision of a Chef de Partie.Key Responsibilities:Assist with food preparation and basic cooking under the supervision...

The role of Executive Chef Supervisor is a critical position within our team, offering an excellent opportunity to develop your culinary expertise and leadership skills.About the JobWe are seeking an experienced Sous Chef with exceptional management abilities to oversee all operational aspects of our Kitchen. The successful candidate will be responsible for...

The RoleWe are seeking an enthusiastic and experienced Junior Sous Chef to join our team at The Headland Kitchen. As a key member of the senior kitchen team, you will work closely with the Executive Head Chef to ensure the smooth running of daily kitchen operations and maintain the high standards of food quality that The Headland is renowned for.This is a...

About the RoleThe Headland Hotel and Spa is seeking a talented Commis Chef to join our kitchen brigade in RenMor, our brand-new restaurant. As a key member of our team, you will be responsible for assisting with food preparation and basic cooking under the supervision of a Chef de Partie.Key ResponsibilitiesAssist with food preparation and basic cooking...

The Culinary OpportunityThe Headland Hotel and Spa presents an exceptional chance for a skilled Demi Chef de Partie to support our CDP's and contribute to the success of our kitchen brigade in RenMor. This role involves working closely with our CDP's to prepare and run their sections, ensuring seamless food preparation and service.Key ResponsibilitiesSupport...

The Role OverviewWe are actively seeking a talented Commis Chef to join our kitchen brigade in our brand-new restaurant, RenMor, at The Headland Hotel and Spa. As a key member of our team, you will play a crucial role in delivering exceptional dining experiences for our guests.RenMor is a modern, yet warm and inviting destination restaurant with striking...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group UK & Ireland. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key ResponsibilitiesEnsure all kitchen staff are preparing and presenting quality food...

Job OverviewThe Headland Hotel and Spa is seeking a skilled Commis Chef to join its kitchen brigade in the brand-new restaurant RenMor. This is a unique opportunity to be part of a vibrant, multi-award-winning hotel.This role involves assisting with food preparation and basic cooking under the supervision of a Chef de Partie. As a Commis Chef, you will...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group UK & Ireland. As a key member of our kitchen team, you will be responsible for overseeing all operational aspects of the kitchen and staff in the absence of the Head Chef.Key ResponsibilitiesTo be responsible for ensuring all kitchen staff are preparing...

The Headland Hotel is seeking a highly motivated and organized Commis Chef to join our dynamic kitchen team.We are looking for an individual with a passion for delivering exceptional culinary experiences and a commitment to maintaining the highest standards of food safety and presentation.As a Commis Chef, you will assist the Chef de Partie in preparing and...

About the RoleWe are seeking a highly skilled and passionate Junior Sous Chef to join our award-winning kitchen brigade at a prestigious pub, restaurant, and events operation in Cornwall.The ideal candidate will have experience in delivering high-standard dishes and be passionate about cooking. You will be responsible for assisting the Head Chef in the...

About the RoleWe are looking for a highly skilled and motivated Sous Chef to join our award-winning kitchen brigade at a renowned pub, restaurant, events, and B&B operation in Cornwall. As a key member of our team, you will be responsible for assisting the head chef in the day-to-day running of the kitchen, including food costing, hygiene, and menu...

We are seeking a highly skilled and passionate Junior to join our award-winning kitchen brigade at a prestigious St Agnes based pub, restaurant, events and B&B operation. The ideal candidate will have experience in delivering high standard dishes and a passion for cooking.The successful candidate will have previous experience consistently producing food of a...

The Role...We are looking for an enthusiastic and passionate Junior Sous Chef to assist theExecutive Head Chef in leading The Headland Kitchen team. This role would be perfectfor a Senior Chef de Partie looking for a new challenge, or perhaps you arecurrently a Junior Sous in a smaller establishment? As a Junior Sous Chef youwill work inconjunction with the...

About the Role:We are seeking a talented Commis Chef to join our kitchen brigade at The Headland Hotel and Spa. As a key member of our team, you will be responsible for assisting with food preparation and basic cooking under the supervision of a Chef de Partie.Key Responsibilities:Assist with food preparation and cooking tasks as required.Develop your skills...

**Company Overview:**Winners Recruitment is seeking a highly skilled Sous/Senior Sous Chef to join their team at a stunning coastal property near Newquay.The ideal candidate will have a passion for creating innovative dishes, a strong understanding of kitchen operations, and the ability to lead and inspire a team.This role offers a full-time permanent...