Culinary Director

Gather & Gather is a workplace catering expert, dedicated to delivering exceptional food experiences. We are currently seeking an Executive Culinary Director for our Magnox Hunterston location.This role will be responsible for overseeing the preparation and presentation of high-quality food, ensuring customer satisfaction and driving business growth. As an...

YOTEL Glasgow's culinary team is seeking a highly skilled Culinary Director to lead their kitchen operations. The ideal candidate will have extensive experience in managing high-volume food service, ensuring exceptional quality and presentation.The salary for this position is approximately £45,000 - £55,000 per annum, depending on experience.Key...

About the RoleWe are seeking a highly skilled Executive Culinary Director to lead our culinary team at Bills Restaurants.The successful candidate will have a proven track record of delivering exceptional dishes and maintaining high standards throughout their career.

About the RoleWe are seeking a highly skilled Executive Culinary Director to oversee all kitchen operations at YOTEL Glasgow. This is a key position that involves coaching and developing the kitchen team, ensuring the effective completion of health and safety regulations, and assisting the management team in achieving financial...

Culinary Operations DirectorWe are looking for a talented Culinary Operations Director to join our team at Perle Hotels in Portree, Scotland. As a key member of our senior management team, you will be responsible for overseeing the culinary operations across our three hotels.Your key objectives will be to drive revenue growth, improve operational efficiency,...

Executive Culinary DirectorLocation: Edinburgh, West EndSalary: £36,000 per annum + Service ChargeWe are seeking an ambitious and experienced Executive Culinary Director to lead our kitchen team in Edinburgh's vibrant West End. As a key member of our leadership team, you will be responsible for driving culinary innovation and excellence.The ideal candidate...

About the RoleWe are seeking a highly skilled and experienced Executive Culinary Director to lead our kitchen operations at our new venue in Edinburgh. As a key member of our team, you will be responsible for managing the culinary aspects of the restaurant, ensuring high-quality food is served to our customers.Our client is a well-established restaurant...

Culinary Leadership OpportunityLocation: Glasgow City Centre, G2 3JDEstimated Salary: £38,000 per annum, with additional income potential from tips and bonuses.About the Role:We are seeking a highly experienced and skilled Senior Culinary Director to lead our kitchen team at Berlinkys, Glasgow's premier entertainment destination.Responsibilities:The...

Head Chef RoleAs Executive Culinary Director at Signature Pub Group Ltd., you will play a pivotal role in elevating our culinary offerings. This dynamic position oversees kitchen operations, menu development, inventory and cost control, staff training and supervision, and ensures food safety and compliance.We source our ingredients from local businesses to...

Culinary Operations Director OpportunityDoubleTree by Hilton Glasgow Central is a leading hospitality provider, and we are seeking an experienced Culinary Operations Director to join our team. This role offers a competitive salary of £45,000 - £55,000 per annum.About the Role:The successful candidate will be responsible for managing the operations of all...

At Signature Group, we are seeking an Executive Culinary Director to lead our culinary team at McLarens On The Corner in Edinburgh. This is a full-time, permanent position with a 45-hour contract.The successful candidate will have the opportunity to earn a base salary of between £40,000 - £42,000, plus tronc (circa £6,000), and up to 40% of their salary...

We are seeking a skilled Executive Culinary Director to oversee our kitchen operations at Tony Macaroni in Fort Kinnaird.At the heart of our business is the passion and dedication of our team members.As a culinary leader, you will be responsible for managing a talented team of chefs who share your enthusiasm for delivering exceptional dining...

About the RoleAs Executive Culinary Director with Levy Restaurants UK, you will be responsible for overseeing the culinary operations of our esteemed establishments.Key ResponsibilitiesSalary: £50,000 per annum Work a 5-day week, enjoying a healthy work-life balancePromote employee well-being through comprehensive healthcare benefits for yourself and your...

Job OverviewBerlinkys, Glasgow's newest entertainment destination, is seeking an experienced Executive Culinary Director to lead its culinary team.LocationGlasgow City Centre, G2 3JDSalary Range£35,000 - £40,000 + Tips per annumAbout the RoleThe successful candidate will oversee all aspects of food and beverage operations, ensuring high-quality dishes are...

About UsVEGA is a renowned establishment in Glasgow's vibrant bar scene, offering an exceptional experience by day and night. A futuristic elevator takes guests to the top floor of YOTEL Glasgow, where they can indulge in creative cocktails and savoury dishes. By evening, the atmosphere shifts with live music, DJs, bowling, and entertainment. We are seeking...

**About the Role:**We are seeking a talented Head Chef to drive our kitchen operations in our well-established venue in Glasgow, Scotland.The ideal candidate will have experience managing a high-performing team and driving culinary excellence in a fast-paced environment.**Key Responsibilities:**Oversee all aspects of kitchen operations, including menu...

About Us">At Committee Room 9, we're on the lookout for a talented Head Chef to join our team. As one of our key hires, you'll be responsible for delivering exceptional dishes using fresh, locally-sourced ingredients.">Your Role">We're seeking someone with a passion for great food, strong leadership skills, and a desire to create a memorable dining...

About Us:At Committee Room 9, we're passionate about delivering exceptional customer experiences through our commitment to quality, innovation, and teamwork. As a leading hospitality company based in Glasgow, we're seeking a talented Head Chef to lead our culinary team.

We are seeking a talented Chef to join our team at Compass UK & Ireland, where you will play a crucial role in creating exceptional food experiences for our clients. This full-time position involves working 40 hours per week and offers a competitive salary of £25,000 - £35,000 per annum.About the RoleThe successful candidate will be responsible for...

Join Our TeamWe are currently seeking a Head of Workforce Planning & Operations to join our team at Levy UK & Ireland. This exciting opportunity will see you working closely with our operations team to develop and implement a comprehensive people strategy, ensuring the venue is staffed with exceptional culinary and hospitality professionals.This role...