Head Culinary Specialist
8 hours ago
The Head Culinary Specialist will be responsible for preparing and serving high-quality food, overseeing menu changes, and improving food services at Chartwells. This role requires flexibility and the ability to listen to customer feedback.
Key Responsibilities- To prepare and serve high-quality food that meets customer expectations.
- To oversee menu changes, identify opportunities for improvement, and implement changes based on customer feedback.
The ideal candidate should have experience supervising a team, possess relevant qualifications, and maintain a positive brand image. Salary: $45,000 - $60,000 per year.
About Our CompanyChartwells is a leading provider of catering and support services to the education sector, serving millions of nutritious and delicious meals to pupils and students in various educational institutions across the UK.
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Head Culinary Specialist
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