Executive Chef and Team Lead
2 weeks ago
Executive Chef and Team Lead Job Opportunity
We are seeking an experienced Executive Chef to join our team at Sodexo. As a senior member of our culinary services, you will have the chance to utilize your expertise in managing food production and leading a team of chefs.
About the Role:
- Manage a team of chefs and kitchen staff to ensure seamless food preparation and presentation.
- Develop and implement menu plans that cater to diverse tastes and dietary requirements.
- Maintain high levels of sanitation and safety practices within the kitchen environment.
Requirements:
- NVQ level 2/3 or experience working in a fast-paced kitchen environment.
- Proven leadership and management skills with ability to motivate and train team members.
- Vast knowledge of food production methods and techniques.
Salary and Benefits:
- A competitive salary range of £40,000 - £48,000 per annum based on experience.
- Access to a comprehensive benefits package including pension scheme, life insurance, and cycle to work scheme.
- Opportunities for career development and professional growth within Sodexo.
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