Executive Chef Position in a 3 AA Rosette and Michelin Awarded Inn
4 weeks ago
Role: Sous Chef
Location: Cumbria
Salary / Rate of pay: £40,000
Platinum Recruitment Consultancy is working in partnership with a beautiful 3 AA Rosette and Michelin awarded Inn in Cumbria and we have a fantastic opportunity for a Sous Chef to work with their talented team.
What's in it for you?
Along with a lovely family-friendly working environment, have a look at the other perks on offer.
- Closed Sundays, Mondays, and Tuesdays - 4 day working week
- Closed Bank holidays except for Christmas Lunch
- Learning & Development
- Discounts
Package
- £40,000
- Tips - every 3 months
- Temp Accommodation - £250 per month
Why choose our Client?
Our client is a stunning Inn, in the rural countryside near Cumbria.
The restaurant boasts 3 AA Rosettes and a Michelin star with a team that are actively pushing to achieve 4 AA Rosettes.
Huge emphasis is aimed at using local produce highlighting local suppliers.
What's involved?
The talented Head Chef and his Sous Chef have a wealth of Michelin and 3 AA Rosette and above experience between them and are looking for a skilled and passionate Chef to join them in achieving further goals.
3 AA Rosette or Michelin experience is required for this position and would suit a Junior Chef looking to progress their career.
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