Executive Chef

6 days ago

Newtown, United Kingdom Compass Group Ireland Full time
About the Role

We are seeking an experienced and passionate Executive Chef to join our team at Compass Group Ireland. As a key member of our culinary team, you will be responsible for creating exceptional food experiences for our clients and customers.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to design and implement new menu concepts that meet the highest standards of quality and presentation.
  • Food Preparation and Service: Oversee the preparation and presentation of food in our kitchens, ensuring that every dish meets our high standards of quality and presentation.
  • Team Leadership: Supervise and mentor a team of cooks and kitchen staff, providing guidance and support to ensure that they are equipped to deliver exceptional food experiences.
  • Inventory Management: Monitor and manage inventory levels to ensure that our kitchens are well-stocked and that we are able to meet the demands of our clients and customers.
  • Food Safety and Hygiene: Ensure that our kitchens meet the highest standards of food safety and hygiene, adhering to all relevant regulations and guidelines.
Requirements
  • Experience: A minimum of 2 years' experience in a similar role, preferably in a fast-paced and dynamic kitchen environment.
  • Qualifications: A City & Guilds 706/1 & 2 or NVQ equivalent in culinary arts.
  • Skills: Excellent culinary skills, with a passion for creating exceptional food experiences. Strong leadership and communication skills, with the ability to motivate and inspire a team.
About Compass Group Ireland

Compass Group Ireland is a leading provider of food and support services to the healthcare sector. We are committed to delivering exceptional food experiences that meet the highest standards of quality and presentation. Our team is passionate about creating a positive and inclusive work environment, where every individual can thrive and reach their full potential.

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