High-End Pastry Team Member

3 days ago


West London, United Kingdom Hotel Cafe Royal Full time

As a Pastry Commis Chef at Hotel Café Royal, you will be part of a passionate and dynamic pastry team that brings a luxury dining experience to our three restaurants: Barbounia, Grill Room, and Cakes & Bubbles. Our pastry kitchen is renowned for its creativity, precision, and collaboration with Michelin-starred chef Albert Adri for Cakes & Bubbles.

Key Responsibilities
  • Assist senior pastry chefs in preparing a range of desserts and baked goods, maintaining the highest standards in taste, texture, and presentation.
  • Support the production of signature items, including Cakes & Bubbles celebrated desserts and unique creations for banqueting and events.

You will have the opportunity to learn, grow, and refine your skills in a fast-paced, luxury environment, contributing to our reputation for excellence in pastry. We offer a competitive salary of up to £34,000 per annum, including service charge.



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