Executive Chef Assistant
4 days ago
Are you a skilled and enthusiastic kitchen professional looking for a new challenge? Do you have a passion for delivering exceptional customer experiences and working as part of a dynamic team?
We are seeking an experienced Line Cook to join our Food and Beverage department at Centre Parcs, working in one of our many high-quality restaurants. As a Line Cook, you will play a key role in ensuring the smooth operation of the kitchen, preparing and cooking menu items to agreed standards, and assisting with the general supervision and coaching of junior colleagues.
About You
You will be naturally helpful, cheerful, and friendly, with excellent communication skills and the ability to build strong relationships with colleagues. A minimum of 1-2 years' experience as a Kitchen Assistant is essential, with a proven track record of delivering high-quality results in a fast-paced kitchen environment.
The Role
This is a permanent position working 160 hours per 4-week period on a flexible basis. You will be contracted to work straight shifts, including public holidays and Christmas/New Year periods on a rota basis. The salary for this role is approximately £27,900 per annum plus tips, with opportunities for career development and progression within the company.
What We Offer
In addition to a competitive salary and benefits package, we offer a range of employee benefits, including a Colleague Bonus Scheme, Pension Scheme with Life Assurance, Colleague Recognition and Reward Scheme, and free use of our leisure facilities. You will also receive discounted rates on food and retail purchases across the village, as well as access to a wide range of retail and leisure discounts through our Perks at Work Portal.
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