Executive Chef Assistant
4 days ago
We are seeking a skilled Commis Chef to join our dynamic kitchen team at Westmorland Hotel. As a key member of our production team, you will be responsible for preparing high-quality dishes that showcase the best of local ingredients.
Key Responsibilities:- Preparation and Setup: Ensure all ingredients are prepped and your work area is set up for efficient service.
- Cooking and Presentation: Deliver exceptional standards in cooking and ensure each guest's requirements are met.
- Hygiene and Cleanliness: Maintain the highest standards of hygiene and cleanliness by following company procedures and completing necessary paperwork.
- Menu Management: Follow menu specs, correctly record wastage, and order only what is needed.
- Team Support: Collaborate with other members of the team and develop good working relationships.
About You
To succeed in this role, you will need to be NVQ level 2 qualified or have relevant experience. A passion for good food and quality ingredients is essential.
About UsAt Westmorland Hotel, you will enjoy a range of benefits including:
- Discounted Products: Enjoy up to 75% off products from our sister businesses.
- Farmshop Discounts: Receive 25% off products in our Farmshops.
- Free Meals: Enjoy a free meal while on shift.
- Parking: Take advantage of free parking.
- Pension Scheme: Contribute to our contributory pension scheme.
- Holidays: Enjoy 28 days holiday (pro rata for part-time) with the option to purchase an additional week.
- Birthday Off: Take a paid day off on your birthday.
- Colleague Bus: Use our discounted B&B rates for friends and family.
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