Kitchen Operations Manager
1 day ago
Career Opportunity
Levy Restaurants UK is seeking an experienced Sous Chef to join our team. As a key member of our kitchen staff, you will have the opportunity to develop your skills and career in a fast-paced and dynamic environment.
Job Details
The estimated salary for this position is £41,000 per annum, with additional benefits including medicash, aviva digicare, exclusive benefits & wellbeing site, entertainment discounts, health & wellbeing discounts, and travel discounts.
Responsibilities
As a Sous Chef, you will be responsible for assisting the Head Chef, managing kitchen operations, maintaining high standards of food quality and hygiene, and supervising a team of chefs. You will also be required to control costs, manage inventory, and ensure compliance with health and safety regulations.
Requirements
To be successful in this role, you will need to have previous experience as a sous chef or equivalent, excellent culinary skills, and strong leadership abilities. You will also need to possess excellent communication and interpersonal skills, and be able to work well under pressure.
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