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Executive Chef Assistant
2 months ago
Job Title: Sous Chef
Job Type: Full-time
Company: TTW Recruitment
Location: Yeovil Area
Job Description:
We are seeking an experienced Sous Chef to join our dynamic restaurant team in the Yeovil area. As a key member of our kitchen team, you will assist the Head Chef in the preparation and presentation of our sustainably sourced seasonal menus.
Key Responsibilities:
- Assist in the planning and preparation of menus, ensuring high-quality dishes are consistently delivered.
- Supervise and coordinate kitchen staff, ensuring efficient service and maintaining a clean and safe working environment.
- Monitor food costs and inventory, implementing cost-saving measures where possible.
- Collaborate with the Head Chef to develop and implement new menu ideas and concepts.
Requirements:
- Proven experience as a Sous Chef in a fast-paced kitchen environment.
- Strong leadership and communication skills, with the ability to motivate and train kitchen staff.
- Knowledge of sustainable food sourcing and menu planning.
- Ability to work under pressure, maintaining a calm and professional demeanor in a fast-paced environment.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional development.
- A dynamic and supportive work environment.