Restaurant Team Lead
1 day ago
About the Role
">We are seeking an experienced Chef Manager to lead our team at Sushi Gourmet in Sainsbury's Etherstone Ave, Newcastle upon Tyne NE7 7JW.
">Responsibilities
">You will be responsible for:
">- ">
- Developing and implementing strategies to improve kitchen efficiency and productivity.">
- Ensuring a safe and clean working environment for customers, clients, and staff.">
- Preparation of fresh ingredients, including meat and raw fish products, each shift.">
- Labelling products accurately to ensure compliance with food safety and allergen regulations.">
- Managing your time efficiently to meet deadlines and targets.">
- Leading by example and promoting a positive work culture.">
- Continuous learning and improvement of skills to stay up-to-date with industry standards.">
What We Offer
">This position comes with a range of benefits, including:
">- ">
- Paid fortnightly (every two weeks)">
- No late evenings">
- Free lunch when on shift">
- Access to Perkbox, a leading global benefit and rewards platform">
- An extra day's holiday during your birthday month">
- A monthly bonus when teams achieve KPIs">
- Ongoing training and development opportunities">
- Free onsite parking in most locations">
- Cycle to work scheme">
- Make a difference fund">
- Free uniform">
- Stable working environment">
- Career opportunities both in the UK and globally">
- Plus 28 days' holiday (pro-rated and increasing with length of service)">
- Pension">
Additional Information
">Please note that a Level 2 Food Safety certificate, HACCP, Allergens, and COSHH qualifications are desirable but not essential as full training will be provided.
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