Culinary Team Member
7 hours ago
We are seeking an experienced Chef to join our team at Aramark in Preston, UK. As a key member of our kitchen staff, you will be responsible for cooking and preparing meals for around 60 residents three times a day.
About the RoleThis is a full-time position, working 30 hours per week over 4 days, with flexible shifts between 6:30am and 6pm. You will have the opportunity to work collaboratively with other chefs, supporting each other and maintaining open communication.
Responsibilities- Cook and prepare food in a small kitchen on-site, serving meals to residents
- Work collaboratively with other chefs, supporting each other and maintaining open communication
- Participate in large and small events, ensuring high-quality food and service standards
- Follow recipe cards to prepare, cook, and serve a range of meals
- Complete daily paperwork for due diligence
- Assist with deliveries and stock checks
- Maintain kitchen records and order food supplies
- Collaborate with the Chef Manager/Catering Manager to check, probe, and sign food deliveries
- Monitor and record refrigerator, freezer, and hot cabinet temperatures
- Participate in daily and weekly deep cleans of the kitchen
- Develop and maintain knowledge of all menu items served
- Manage production and food levels to minimize waste
- Act as a trainer and coach for new team members, teaching procedures and standards for kitchen tasks
- Undertake relevant training as required
- Previous experience in a similar food service environment
- Relevant culinary qualification (minimum level 2)
- Excellent teamwork and communication skills
- A confident and experienced chef
- DBS clearance required for this role
- Flexibility and ability to innovate
The estimated salary for this position is approximately £11.75 per hour, with opportunities for career progression and apprenticeship schemes available.
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