Fine Dining Sous Chef
3 days ago
Company Overview
We are a prestigious private events company renowned for our exceptional seasonal menus and stunning locations across the city. Our commitment to delivering high-quality food and events has earned us a premier position in the industry.
Salary
The estimated salary for this position is £45,000-£60,000 per annum, commensurate with experience.
Job Description
As a talented Sous Chef, you will play a crucial role in producing exceptional fine dining experiences for our clients. You will assist in menu planning, kitchen operations, and team management. Your focus on quality, organization, and attention to detail will ensure seamless execution of events.
Required Skills and Qualifications
- Highly organized and experienced Sous Chef with volume cooking skills
- Calm and focused individual who can work well under pressure
- Excellent communication and leadership skills
- Able to produce high-quality food at a fast pace
- Assist in ordering and managing junior staff members
- Dedicated to your craft with a long-term commitment to your role
- Ambitious and willing to learn and progress your career
Benefits
- Monday to Friday daytime schedule with occasional Saturday events
- Opportunity to work with top chefs and produce food of the highest quality
- Stable and friendly team environment with excellent support from senior staff
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