Senior Kitchen Manager
1 week ago
We are currently seeking a highly skilled Sous Chef to join our team at the Waggon & Horses in Eaton. As a key member of our kitchen brigade, you will play a vital role in delivering exceptional food quality and customer service.
Salary: The successful candidate can expect a salary of around £38,000 per annum, depending on experience, plus tips and benefits.
About the Role: As Sous Chef, you will work closely with the Head Chef to ensure the smooth running of the kitchen, including menu planning, stock control, and staff management. You will also be responsible for maintaining high standards of food safety and hygiene.
Job Requirements: To succeed in this role, you will need a proven track record as a Sous Chef in a similar establishment, excellent communication skills, and the ability to work well under pressure.
Benefits: We offer a comprehensive package of benefits, including:
- A 25% discount on food, drink, and accommodation through our employee discount card
- 50% off food during shifts
- Exclusive discounts at over 800 retailers through our employee reward scheme
- 28 days paid annual leave and holiday pay
- Access to a NEST pension
- Ongoing personal development and career progression
- Exceptional training both in-house and external training
- Access to fully paid apprenticeships for your team
- Access to wellbeing and mental health management programmes
- Access to affordable monthly medical cover for dental, optical, and other medical/consultation treatments
About Us: Frederic Robinson Ltd is a family-owned business with a rich history dating back to 1838. We pride ourselves on providing exceptional customer service and delicious food in a warm and welcoming environment.
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