French Cuisine Specialist
5 days ago
BVC Groups is seeking a skilled French Cuisine Specialist to join our team at our new French restaurant in Mayfair. This is an exciting opportunity for a culinary professional to showcase their skills and expertise in French cuisine.
The successful candidate will be responsible for developing and implementing menu ideas and recipes, as well as managing kitchen inventory and resources efficiently. We offer a competitive salary with up to a 10% performance-based bonus, as well as opportunities for professional growth and development.
We are committed to providing a positive workplace that celebrates diversity and fosters a spirit of inclusivity and respect. Our benefits include enhanced holidays, maternity/paternity pay, and company sick pay, as well as free meals on shift and flexible working arrangements.
Key Responsibilities:
- Develop and implement menu ideas and recipes
- Manage kitchen inventory and resources efficiently
- Collaborate with the Head Chef and Executive Chef to achieve business objectives
- Train and develop junior chefs
- Maintain high standards of food quality, presentation, and flavour
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