Head Chef Manager

3 weeks ago


Islington, United Kingdom SMYTH & CO LUXURY CONSULTANTS LTD Full time

A talented and experienced Senior Sous Chef is sought by SMYTH & CO LUXURY CONSULTANTS LTD to oversee the day-to-day kitchen operations of their fine dining restaurant in central London.

This esteemed role offers a salary of £55,000 per annum, allowing the successful candidate to excel in managing high-volume kitchen services and leading a team of 20+ chefs. The ideal candidate will have extensive experience in fine dining (2/3 AA rosette level) and an understanding of French cuisine.

Key responsibilities include collaborating with the Executive Chef to maintain seasonal ingredient sourcing and menu concepts, training and managing a large brigade of chefs, creating daily-changing menus, and ensuring budgeted food margins are met.

If you are a motivated and experienced culinary professional looking for a challenging role that offers significant career growth opportunities, we encourage you to apply.


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