Executive Chef Assistant

3 weeks ago


Manchester, United Kingdom Grand Pacific Full time
Junior Sous Chef

At Grand Pacific Manchester, we are seeking a highly motivated and ambitious Chef to join our team as a Junior Sous Chef. This exciting opportunity will see you working closely with our Head Chef and Sous Chef to ensure the smooth operation of our kitchen.

Key Responsibilities:
  • Assist the Head Chef in maintaining the highest standards of food quality and presentation.
  • Lead shifts with confidence and ensure that food is prepared and delivered on time.
  • Develop and implement new menu ideas and contribute to the development of our culinary offerings.
  • Train and develop other staff members to ensure they have the skills and knowledge required to excel in their roles.
  • Ensure compliance with company policies and regulations, as well as maintaining the highest standards of hygiene and cleanliness.
  • Communicate effectively with our front-of-house team to ensure seamless service.
  • Manage the preparation, production, and presentation of food to the highest standards.
  • Assist the Head Chef with ordering supplies and menu planning.
  • Conduct individual appraisals and provide feedback to team members to help them grow and develop in their roles.


About Us:
Grand Pacific is a unique and exciting restaurant that offers a truly immersive dining experience. Our menu is inspired by the golden age of high society, with deep, rich flavors and exotic spices that will tantalize your senses. We are passionate about providing exceptional service and creating an unforgettable experience for our guests.
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