Executive Chef
4 weeks ago
About the Role:
We are seeking a highly skilled and experienced Kitchen Manager to join our team at Greene King. As a Kitchen Manager, you will be responsible for leading a high-performing team to deliver exceptional food quality and service to our customers.
Key Responsibilities:
- Lead and motivate a team of chefs and kitchen staff to achieve high standards of food quality and presentation.
- Develop and implement menus and recipes to meet customer demands and preferences.
- Manage kitchen operations, including inventory, ordering, and waste management.
- Ensure compliance with health and safety regulations and maintain a clean and hygienic kitchen environment.
Requirements:
- Proven experience in a similar role, with a strong track record of delivering high-quality food and service.
- Excellent leadership and communication skills, with the ability to motivate and inspire a team.
- Knowledge of food safety and hygiene practices, with the ability to maintain a clean and safe kitchen environment.
- Ability to work under pressure in a fast-paced kitchen environment.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career development and progression.
- A dynamic and supportive team environment.
- The chance to work with a well-known and respected brand.
How to Apply:
If you are a motivated and experienced Kitchen Manager looking for a new challenge, please submit your application, including your CV and a cover letter, to [insert contact information].
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