Culinary Operations Manager
1 day ago
We are looking for a highly motivated and organized Sous Chef to join our kitchen team at Ashdown Appointments.
This exciting role offers a salary of £45,000 and the chance to work with a talented brigade preparing modern British cuisine using seasonal and local produce.
The successful candidate will have experience working in a fast-paced kitchen environment and be able to multitask effectively, managing multiple dishes and deadlines simultaneously.
Key responsibilities include:
- Coordinating kitchen operations and staff rotas
- Developing and maintaining relationships with suppliers and local estates
- Ensuring compliance with health and safety regulations
Benefits include a competitive salary, opportunities for career advancement, and a supportive work environment.
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Culinary Operations Manager
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Head Kitchen Operations Lead
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