Executive Chef Assistant

3 weeks ago

Midlothian, United Kingdom Marriott International Full time

Restaurant Jnr Sous Chef Job Summary

We are seeking an experienced Restaurant Jnr Sous Chef to join our award-winning kitchen brigade at the Sheraton Grand Hotel & Spa in Edinburgh, Scotland.

Key Responsibilities:

  • Lead the main kitchen team in the preparation for service times.
  • Control the other chefs working on the team.
  • Assess quality control and adhere to service standards.
  • Support the junior members of the team.
  • Knowledge of all standard procedures and policies pertaining to food preparation, receiving, storage, and sanitation.
  • Full awareness of all menu items, their recipes, methods of production, and presentation standards.
  • Support the control of food cost.
  • Carry out close liaison with all sections of the kitchen to ensure smooth and efficient service.
  • Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim.
  • Menu planning and direction.
  • Manage the kitchen team through department rota's, training, and communication meetings.

Requirements:

  • At least 2-3 years' experience within a 1 or 2 rosette kitchen environment.
  • Ability to work on your own initiative as well as part of a team.
  • Strong desire to improve on your skills and knowledge.
  • Experience in working in a multi-outlet kitchen operation.

Benefits:

  • Competitive salary.
  • Unlimited career opportunities.
  • Industry-leading benefits, including uniform, complimentary laundry, free meals on duty, dental and optical plans, discounted hotels and F&B.
  • Monthly training calendar full of developmental courses designed to aid career progression.

About Marriott International:

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

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