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2 months ago
This is an exciting opportunity for a highly skilled Executive Chef or Senior Culinary Specialist to join the team at SMYTH & CO LUXURY CONSULTANTS LTD, a leading provider of luxury consulting services. Our client, a prestigious Private Members Club, is seeking a talented individual to oversee the culinary operations of their Modern Mediterranean cuisine menu.
The ideal candidate will have a background in fine-dining establishments with AA Rosettes, 5* Hotels, or Private Members Clubs. They will be responsible for leading a team of chefs and ensuring the highest standards of food quality and presentation.
The successful candidate will be offered:
- A competitive salary of £37,000 plus service charge (£3000)
- A comprehensive benefits package, including 23 holidays + 8 Bank holidays, Christmas and New Year off, 2 weeks off in August, and Birthday day off
- A pension scheme and opportunities for career development
We are looking for a motivated and experienced Executive Chef who is passionate about delivering exceptional culinary experiences. If you have a strong background in kitchen operations and a commitment to excellence, we encourage you to apply.
