Culinary Training Professional

6 days ago


Sevenoaks, Kent, United Kingdom Sodexo Group Full time
About the Role

We are seeking a motivated and skilled Commis Chef Apprentice to join our team at Sodexo. This opportunity will enable you to gain hands-on experience in all kitchen areas, develop your culinary skills, and explore your passion for food.

Through our partnership with HIT Training, you will participate in specialist master classes covering essential topics such as meat, fish, poultry, stocks, sauces, bread dough, and patisserie.

  • Maintain a clean and safe kitchen environment.
  • Ensure compliance with food safety standards.
  • Monitor inventory levels and manage stock effectively.
  • Safely operate kitchen tools and equipment.
  • Collaborate with the team to deliver high-quality dishes.
  • Contribute creative ideas for menu development.
Your Qualifications and Skills
  • A genuine passion for food and a desire to develop your skills.
  • A commitment to upholding food safety standards.
  • Entry Level 3 in Maths/English is preferred, with the goal of achieving Level 1 during the apprenticeship.
About You

You will be part of a dynamic and supportive team that offers:

  • Access to mental health and wellbeing support.
  • An Employee Assistance Programme for personal and work-related issues.
  • A free health and wellbeing app with virtual GP access.
  • The Sodexo Discounts Scheme for great deals.
  • Financial benefits via the Salary Finance Platform.
  • Retirement Plan membership.
  • Opportunities for career growth and development.
  • The Cycle to Work Scheme.
  • A flexible and dynamic work environment.
  • Competitive compensation.
  • Full training and protective uniform provided.

Estimated salary: £23,000 - £27,000 per annum (dependent on location and experience)



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