Hospital Catering Manager
4 weeks ago
At NHS Scotland, we are committed to delivering high-quality patient care and exceptional service. We are seeking an experienced and skilled Catering Supervisor to join our team at University Hospital Crosshouse.
Responsibilities:
You will be responsible for the daily preparation and production of food for patients, staff, and visitors. This will involve overseeing economic use of catering provisions, materials, and resources, and ensuring that the highest standards of culinary practice are maintained.
Key Requirements:
- Good communication skills, with the ability to communicate effectively at various levels.
- Strong organizational and time management skills, with the ability to multitask and prioritize tasks.
- Ability to work effectively in a fast-paced environment and adapt to changing circumstances.
- Flexibility to work a variety of shifts, including early mornings and late evenings.
What We Offer:
NHS Scotland offers a range of benefits and opportunities for professional development. As a Catering Supervisor, you will have the opportunity to work in a dynamic and supportive team, and to develop your skills and expertise in a fast-paced and challenging environment.
To Apply:
Please submit your application through JobTrain, ensuring that you complete all required fields and attach any necessary documentation. We look forward to receiving your application.
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