Senior Culinary Team Member
4 days ago
We are seeking an experienced and talented Senior Culinary Team Member to join our kitchen team in Hastings, UK. As a key contributor to our culinary team, you will assist the Head Chef in menu planning, food preparation, and kitchen operations.
About the Role:
- Collaborate with the Head Chef to plan and prepare menu items, including recipe development and testing.
- Supervise and train junior kitchen staff to enhance their skills and knowledge.
- Evaluate food quality and presentation to ensure consistency and excellence.
- Implement health and safety protocols and maintain a clean and hygienic kitchen environment.
- Manage inventory and supplies to optimize efficiency and reduce waste.
- Support the Head Chef in managing kitchen operations and making decisions about menu items and kitchen procedures.
Requirements:
- At least 2 years of experience as a Sous Chef or equivalent position.
- Proven ability to work effectively in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- Knowledge of food safety regulations and kitchen hygiene best practices.
- Flexibility to work varying shifts, including evenings, weekends, and holidays.
Benefits:
- Competitive salary – £35,000 - £42,000 per annum.
- Opportunities for professional growth within a dynamic restaurant group.
- Access to training and development programs for culinary professionals.
- Staff discounts on food and beverages.
- A supportive and creative work environment.
Estimated Salary: £39,000 per annum.
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