Senior Culinary Operations Manager

1 day ago


Hastings, East Sussex, United Kingdom Tangram Full time
About the Role: As a Senior Culinary Operations Manager at Summerset, you will be accountable for preparing, cooking, and serving high-quality food to our residents in accordance with agreed standards. This is a permanent role working Monday to Friday with a minimum of 76 hours and maximum of 85 hours per fortnight. Every second Friday, we offer residents a meal night so those days you would work until approximately 6:30pm.

We are seeking an experienced Head Chef who can lead our kitchen team and maintain high levels of hygiene and compliance with food safety requirements. You will report to the Cafe Manager and work together to ensure a varied menu is offered each day.

This role offers excellent benefits including supplier discounts, Southern Cross Health Essentials, and more. You will also enjoy birthday leave and sick leave from Day 1. Due to NZ Immigration requirements, we are obliged to consider candidates that already have the right to work in NZ for this role first.

As a member of our team, you will be part of a fast-moving and fast-growing nationwide business. We offer a range of employee benefits, including health insurance, your birthday day off, annual company share allocation, sick leave from day 1, long service leave, referral fees for successful introductions, and much more.

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