Executive Culinary Director
1 month ago
We are seeking a highly skilled and experienced Head Chef to join our team at Corecruitment. As a key member of our culinary team, you will be responsible for leading the kitchen team and creating innovative menus for our events.
Key Responsibilities:
- Manage the kitchen team and oversee food production, packing, and delivery for all events.
- Develop seasonal menus and kitchen financials, ensuring high-quality food and efficient operations.
- Conduct monthly stock takes and maintain a clean and organized kitchen environment.
- Recruit, mentor, and manage a team of full-time and freelance chefs.
- Create specifications for all menus and ensure consistency in food quality and presentation.
Ideal Candidate:
- Previous experience as a head chef in an event catering company, banqueting, hotels, or restaurants.
- Ability to guide and manage a team, with excellent communication and leadership skills.
- Passionate about food and committed to delivering exceptional culinary experiences.
- Flexibility to work some weekends and evenings, with a long-term commitment to the business.
About the Role:
This is an exciting opportunity to join a dynamic and award-winning events catering company. As Head Chef, you will be responsible for driving culinary innovation and excellence, while maintaining a high level of customer satisfaction.
What We Offer:
We offer a competitive salary, a dynamic and supportive work environment, and opportunities for professional growth and development.
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