Restaurant Operations Manager
1 day ago
We are working with an award-winning family-run restaurant based in Harpenden, seeking a Restaurant Manager to lead their team.
Key Responsibilities:- Organising shifts and rotas for the entire team.
- Leading by example and promoting exceptional customer service.
- Working closely with drink suppliers to source high-quality products.
- Broadening wine knowledge to enhance the dining experience.
- Recruiting and training staff members to achieve excellent standards.
- Collaborating with the Head Chef and kitchen team to drive culinary excellence.
- Able to work varied shifts including evenings and weekends.
The ideal candidate will possess a genuine passion for delivering outstanding customer service. This is a hands-on role where you will not only manage but also serve guests, ensuring a seamless experience.
Salary: £35,000 - £40,000 per annum, depending on experience.
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Restaurant Operations Manager
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