Executive Chef
4 weeks ago
About the Role:
We are seeking a skilled Commis Chef to join our team at Elior. As a key member of our culinary team, you will play a crucial role in delivering exceptional food experiences to our customers.
Responsibilities:
- Ensure thorough knowledge and understanding of our menu and special offers to provide relevant information to customers and clients.
- Be responsible for the smooth operation of relevant equipment and report any maintenance issues in line with procedure.
- Ensure the cleanliness, presentation, and stocking of the kitchen area at all times.
- Adhere to COSHH, Food Safety, and Health & Safety regulations and report any incidents in line with procedures.
Working Pattern:
Saturday and Sunday, 7.00am to 5.00pm.
About You:
- Genuine interest in customer service excellence.
- Focused on the front line.
- Excellent communication skills and a team player.
- Catering experience essential.
About Elior:
We are a multi-award-winning people business and one of the UK's leading contract caterers, operating across a diverse range of sectors. We are committed to an inclusive culture and want our people to feel appreciated, supported, and fulfilled.
What We Offer:
- Generous rewards and benefits.
- Flexible working arrangements.
- Relax and recharge with our comprehensive wellbeing benefits.
- Opportunities for career progression and development.
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