Executive Culinary Director
6 hours ago
**About the Role:**
We are seeking an experienced Head Chef to lead our culinary team at a contract catering site near Salisbury. Our client is a leading provider of catering and facility services in the UK, with a strong reputation for quality and customer satisfaction.
**Key Responsibilities:**
- Lead a team of chefs and kitchen staff to deliver high-quality meals to clients
- Maintain excellent standards of hygiene, health, and safety
- Manage kitchen operations, including menu planning, inventory control, and supply chain management
- Work closely with the client to understand their needs and preferences
**What You'll Need:**
- Proven experience as a Head Chef or Senior Chef in a similar environment
- Strong leadership and communication skills
- Ability to work under pressure and maintain a calm demeanor in fast-paced environments
- Knowledge of food safety and hygiene practices
**Benefits:**
- Competitive salary: £35,000 - £40,000 per annum
- Overtime pay and bonuses for exceptional performance
- Opportunities for career advancement and professional development
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