Executive Chef de Partie

3 weeks ago


Buckhurst Hill, Essex, United Kingdom Sodexo Group Full time
Key Responsibilities

The successful candidate will have the following key responsibilities:

  • Prepare and cook dishes according to recipes and specifications
  • Assist in menu planning and recipe development
  • Train and mentor junior chefs and kitchen staff
  • Comply with all Company and hospital policies and procedures, and statutory regulations, including health and safety, safe working practices, hygiene, cleanliness, fire, COSHH
  • Ensure the kitchen is clean and organised


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