Culinary Development Chef
3 days ago
About Us
Dunluce Lodge is a leading hospitality provider, committed to delivering exceptional experiences for our guests. With a focus on modern Irish cuisine and outstanding service, we have established a reputation for excellence in the industry.
Job Description
As a Culinary Development Chef, you will play a key role in driving menu innovation and excellence. Your primary responsibilities will include:
- Developing and implementing new menu ideas
- Maintaining a clean and organized kitchen environment
- Collaborating with the head chef and senior team members to drive menu innovation and excellence
Requirements
To excel in this role, you will need:
- At least 3 years' experience in a similar culinary role
- Excellent culinary skills and knowledge of modern Irish cuisine
- Demonstrated ability to work effectively in a fast-paced kitchen environment
What We Offer
In addition to a competitive salary of £39,000 - £43,000 per annum, we offer:
- Ongoing training and development opportunities
- Access to exclusive discounts and promotions
- A dynamic and collaborative work environment
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