Culinary Team Supervisor
2 days ago
We have vacancies available in our busy kitchens at Center Parcs, offering a unique blend of quality own-brand and high street restaurants and cafés. As a Kitchen Team Leader, you will play a key role in delivering excellent service and food quality to our guests.
Key Responsibilities
Your main responsibilities will include:
- Preparing, cooking, and presenting food to high standards
- Providing general supervision and coaching to junior staff
- Assisting with the management of cost of sales
Requirements and Qualifications
To succeed in this role, you will need:
- Previous experience in a similar position
- Excellent communication and leadership skills
- Natural ability to build relationships with colleagues
Working Conditions and Benefits
You will be working in a dynamic kitchen environment, with opportunities for career development and progression. Our benefits package includes:
- Circa £27,600 per annum salary
- Pension Scheme with Life Assurance
- 20% discount in our restaurant and retail outlets
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