Executive Chef Director
3 days ago
We are seeking a highly skilled and experienced Executive Chef Director to lead our culinary team in Skelmersdale. The successful candidate will be responsible for driving the preparation and cooking of food, ensuring exceptional quality and exceeding customer expectations.
The role involves planning, organizing, and innovating menus to maintain our reputation for quality and excellence. You will also be responsible for driving sustainability initiatives, promoting environmentally friendly practices, and implementing cost-saving measures.
A key aspect of this role is creating a positive kitchen environment that fosters teamwork, collaboration, and continuous learning. You will focus on delivering exceptional service execution, maintaining high standards of cleanliness and food safety, and driving sales through innovative menu planning and promotions.
Key Responsibilities:
- Lead the culinary team in preparing and cooking food to the highest standards
- Drive sustainability initiatives and promote environmentally friendly practices
- Create a positive kitchen environment that fosters teamwork and collaboration
- Maintain high standards of cleanliness and food safety
- Develop and implement cost-saving measures
About You:
- Prior experience as an Executive Chef or similar role in contract catering
- Strong leadership skills and ability to motivate teams
- Clear understanding of profit margins, purchasing policies, and budgeting
- Excellent communication and interpersonal skills
Estimated Salary: £29,232 per annum (dependent on experience)
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