Banqueting Kitchen Lead
2 days ago
James Webber Recruitment is seeking an experienced Sous Chef to join our team.
This is a unique opportunity for someone with a passion for fine dining and a desire to work in a high-pressure, dynamic environment.
About the Role:
Job DescriptionThe successful candidate will have proven experience as a Sous Chef in a fine dining or banqueting environment.
They will be responsible for overseeing the kitchen operations for high-end banquet events and fine dining services.
Responsibilities:
- Manage kitchen staff, including recruitment, training, and performance management
- Maintain high standards of food quality, presentation, and consistency
- Work closely with event planners to deliver bespoke menus and experiences
- Ensure all health and safety regulations are adhered to at all times
Salary and Benefits:
The salary for this role is up to £55,000 + benefits.
Why Choose Us:
- Competitive salary and benefits package
- Opportunities for career progression and professional development
- A dynamic and supportive team environment
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