Professional Chef Development Opportunity

Our PhilosophyWe believe in providing a supportive environment that allows our chefs to grow and develop their skills. Our 18-month Chef Development Programme is designed to provide a comprehensive culinary education, including knife skills, menu writing, food costings, and developing your own signature dishes.What We Look ForWe are seeking a passionate and...

OverviewFirmdale Hotels is an international award-winning group of luxury hotels and bars/restaurants in London and New York. Our unique interiors and exceptional service have earned us recognition from the hospitality and travel industries.Job DescriptionWe are seeking a passionate chef to join our 18-month Chef Development Programme. This comprehensive...

The Bvlgari Hotel London is a world-class luxury hotel located in the heart of London. We are seeking a highly skilled Chef de Partie to join our culinary team, offering a unique opportunity to work in a dynamic and fast-paced environment.BenefitsA competitive salary of £55,000 - £65,000 per annum, depending on experience.Opportunities for career...

pport & Development ChefWe are seeking a Support & Development Chef to join a great Contract Caterer overseeing a group of primary schools in South West London. This Monday-to-Friday role focuses on raising food standards across the schools, supporting over 40 sites with training plans, and collaborating on new menu workshops. The Support & Development Chef...

Job OverviewSous chefs with a proven track record of success are sought after by Pearl Exec Ltd, a renowned operator in the hospitality industry. This exciting opportunity will see you take on a key role within our kitchen team, working closely with the head chef to deliver exceptional culinary experiences.About the RoleThis is an excellent chance for a...

Job Title: Chef de PartieOur client is a distinctive private members club that offers high-quality modern British dishes with strong European influences. They utilise the latest equipment and cooking techniques in their spacious kitchen, led by an influential Executive Head Chef. With a team of 18 professional chefs, they are seeking an enthusiastic and...

Join Our TeamPearl Exec Ltd is seeking a highly skilled and experienced sous chef to join our team at our 2 Michelin star restaurant. As a key member of our kitchen team, you will play a vital role in maintaining our high standards of food quality and presentation, while contributing to the continued success of our restaurant.About the OpportunityThis is an...

We are currently recruiting for a Chef de Partie to join our team at 67 Pall Mall.This is an ideal opportunity for a Chef de Partie to join a great team of professionals. We are looking for a truly passionate professional looking to develop their career.The restaurant itself is a beautiful, uniquely designed space with bespoke tableware & one of the largest...

Are you a creative chef who loves working with the best fresh and seasonal ingredients?We are currently recruiting for a Sous Chef to join the team of a popular restaurant in Chelsea. The venue is set across two floors and serves a variedmenu using the finest British ingredients centred around an open grill. The La Carte menu offers a selection of lighter...

Job Title: Commis ChefThis is an excellent opportunity to join one of London's most esteemed private members' clubs. The club boasts opulent decor, sports amenities, bars, and several distinguished restaurants. They are in search of a commis chef to craft simple sandwiches, salads, and other deli-style offerings in their club lounge. This position...

Who We Are Loveday & Co. offers over 100 years of combined experience in elderly care, healthcare and hospitality. Loveday is recognised as the premier provider of luxury care services in London. About the Property44 bed luxury hospitality driven residential nursing care.Set over 7 floors, the roperty will cater to residential nursing care, memory care,...

POSITION: Chef de Partie (CDP)DEPARTMENT: KitchenRESPONSIBLE FOR: Preparing and cooking dishes within a designated sectionDIRECT REPORTS: Commis Chefs (if applicable)REPORTS TO: Sous Chef / Head ChefObjective:To manage a designated section of the kitchen, ensuring the highest standards of food preparation and presentation are maintained at all times. The...

An excitingSous Chefopportunity has arisen at Street Pizza Battersea.Street Pizza - Battersea is the ultimate destination only a stone's throw from iconic Battersea Power Station, serving signature bottomless pizzas, cocktails, wines and beers in Battersea, right by the river. Live sports and banging tunes - with iconic DJs, game days and unforgettable...

I am looking for a Pastry Sous Chef for a brand-new restaurant in the heart of London, an homage to iconic British culture and timeless elegance. The concept is an elevated tribute to Britains rich culinary heritage, blending tradition with modernity to offer an immersive dining experience. From classic favourites to innovative creations, the restaurant aim...

Job Title: Chef de PartieOur client is a remarkable Italian restaurant located in the vibrant heart of Mayfair. The establishment boasts a luxurious interior reminiscent of an authentic Roman eatery. The restaurant is bustling during both lunch and dinner services, accommodating up to patrons per service. They are in search of a Chef de Partie with a fervent...

Commis Pastry Chef Location: Claro London, St. Jamess, London SW1Y 4AUSalary: £13 - £16 p/hrSchedule: Full TimeExperience: At least 1 year in a quality restaurant or bakery at this level or similarClaro London is seeking a Commis Pastry Chef to join our team. The successful candidate will be friendly, personable, and passionate about pastry. This is a...

Sous Chef, £42,000 per annum, Monday - Friday, B&I Contract, LondonWhy you should join our client as Sous Chef;Food focussed contract catererBespoke training and development opportunitiesSous Chef salary of up to £42,000 per annumSuperb work-life balanceMonday - Friday, daytime hoursPension and Life AssurancePlus, other company benefitsTonic are recruiting...

Abit about us.Grind is a hospitality company that lives in London. Since opening Shoreditch Grind in 2011, the brand has expanded across London with restaurants and café-bars, burning the candle at both ends to serve coffee, food, and cocktails to a killer soundtrack.Our cafés and coffee shops were where Grind all began, and they're still the beating...

Ottolenghi is a group of restaurants and delis celebrated for its bold, creative dishes and exceptional hospitality. We are dedicated to fostering a positive, inclusive culture where team members feel valued and supported. As we prepare to open our new venue in Richmond, were looking for an experienced Sous Chef to join our team. This is an exciting...

Chef de Partie / Grill ChefThe Opportunity as aChef de Partie / Grill Chef:Type of Role: Full TimeLocation: 33 Kings Road, Chelsea, LondonPackage: Competitive Salary & Benefits Ixchel: New Concept, 140 cover Mexican restaurant Position:Chef de PartieWho We Are:A brand-new Mexican concept to Londons iconic hospitality scene, two storey restaurant and lounge...