Sous Chef
1 day ago
Why you should join our client as Sous Chef;
- Food focussed contract caterer
- Bespoke training and development opportunities
- Sous Chef salary of up to £42,000 per annum
- Superb work-life balance
- Monday - Friday, daytime hours
- Pension and Life Assurance
- Plus, other company benefits
Essential qualities for Sous Chef applicants to be considered:
- A minimum of 2 years experience as Sous Chef within B&I contract catering
- Experience within fine dining restaurants ishighly desirable
- A real team player who enjoys motivating and developing others around them
- Good length of service and loyalty must be shown throughout your CV
- A positive, can-do' attitude is key
AMRT1_UKCT
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