Executive Culinary Manager
4 days ago
We are seeking a skilled and experienced culinary operations manager to join our team at Mango Solutions Recruitment Ltd.
The successful candidate will have a proven track record of managing kitchen operations, including menu planning, inventory management, and staff supervision. They will be responsible for ensuring that all food is prepared and cooked to the highest standards, while also maintaining a safe and clean working environment.
This role offers a salary of £45,000 per annum, dependent on experience. The working hours are Monday to Friday, 08:30-14:30pm, with opportunities for career growth and development within our company.
Working Hours: Monday to Friday, 08:30-14:30pm
Salary Range:$40,000 - $50,000 per annum (dependent on experience)
- Key Responsibilities:
- Prepare and cook all food to the highest standards.
- Manage inventory and maintain a safe and clean working environment.
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