Kitchen Services Director

2 weeks ago


Sowerby Bridge, United Kingdom Chartwells Full time
Key Responsibilities
  • Prepare delicious meals to the highest standards
  • Supervise culinary and catering teams to ensure impeccable food and customer service
  • Oversee the efficiency of all in-unit catering operations, including managing inventories and monitoring budgets
  • Communicate regularly with line managers to monitor KPIs and targets
  • Represent Compass Group UK&I and maintain a positive brand image
  • Identify opportunities for new food or service concepts to drive sales
  • Liaise between customers and culinary and service teams to exceed expectations
  • Support and train teams, leading from the front to ensure everyone can excel in their role
  • Implement and review Health & Safety standards to ensure compliance across all catering and service teams


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