Catering and Events Coordinator
3 weeks ago
Compass Group UK&I is seeking a highly skilled Catering Manager to lead our Defence team.
Responsibilities:
- Culinary Excellence: Develop and implement menus that meet customer expectations
- Team Leadership: Lead, motivate, and develop culinary and service teams
- Operational Efficiency: Oversee catering operations, including inventory management and budget tracking
- Customer Focus: Ensure excellent customer service and satisfaction through regular communication
- Service Innovation: Identify opportunities for new food or service concepts to drive sales and growth
- Brand Representation: Represent Compass Group UK&I and maintain a positive brand image
- Health & Safety: Implement and review Health & Safety standards for compliance
Requirements:
- Passion for delivering exceptional customer service
- Minimum 2 years of experience in the catering industry
- Proven experience managing teams in a similar role
- NVQ Level 1 & 2 or City & Guilds 706/1 and 2 qualification
- Basic Food Hygiene certificate
- Excellent communication and organisational skills
- Ambitious and motivated individual always looking to upskill and progress
Estimated Salary: £52,000 per annum, commensurate with experience and qualifications.
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