Sous Chef Position in Cotswolds

We are seeking an experienced Sous Chef to join our client's fresh food gastro pub in the picturesque town of Moreton-in-the-Marsh, nestled in the heart of the Cotswolds. This exciting opportunity offers a unique blend of culinary expertise, team leadership, and a passion for delivering exceptional dining experiences.About Our ClientOur client is a Tonic...

Sous Chef, £36,000 per annum + Tips (approx. £6k) Good Work-Life Balance (working 4 days on 3 off),Moreton-in-the-Marsh,CotswoldsWhat's in it for the successful Sous Chef?Salary £36,000 per annumTips approx. £6000 per yearFantastic new business - a lovely community, fresh food-led pubGood work-life balance - 4 days on, 3 days offExcellent staff...

Sous Chef, £36,000 per annum + Tips (approx. £6k) Good Work-Life Balance (working 4 days on 3 off),Moreton-in-the-Marsh,CotswoldsWhat's in it for the successful Sous Chef?Salary £36,000 per annumTips approx. £6000 per yearFantastic new business - a lovely community, fresh food-led pubGood work-life balance - 4 days on, 3 days offExcellent staff...

About the RoleThis is an exciting opportunity for a motivated Junior Sous Chef to join our dynamic kitchen team at The Bamford Collection's Pub in the Cotswolds.The successful candidate will work closely with our Head Chef and Sous Chef to develop and deliver creative, seasonal menus that showcase our organic farm produce.Key Responsibilities:To execute all...

Sous Chef, £36,000 per annum + Tips (approx. £6k) Good Work-Life Balance (working 4 days on 3 off),Moreton-in-the-Marsh,CotswoldsWhat's in it for the successful Sous Chef?Salary £36,000 per annumTips approx. £6000 per yearFantastic new business - a lovely community, fresh food-led pubGood work-life balance - 4 days on, 3 days offExcellent staff...

About the RoleWe are looking for a talented Junior Sous Chef to join our team at The Cotswolds favourite Pub, working closely with our Head Taylor Jones and Sous Chef Chloe Dicken to deliver fresh, seasonal meals using produce from our organic farms at Daylesford and Wootton.This is a fantastic opportunity for a passionate chef to develop their skills and...

Sous Chef, £36,000 per annum + Tips (approx. £6k) Good Work-Life Balance (working 4 days on 3 off),Moreton-in-the-Marsh,CotswoldsWhat's in it for the successful Sous Chef?Salary £36,000 per annumTips approx. £6000 per yearFantastic new business - a lovely community, fresh food-led pubGood work-life balance - 4 days on, 3 days offExcellent staff...

Role OverviewWe are currently looking for an experienced Chef De Partie to join our client's kitchen team at a private members club located in the Cotswolds. The ideal candidate will work closely with kitchen management, contributing to daily operations across all sections of the kitchen and maintaining the highest standards at all times.The PerksThe...

Junior Sous Chef - Moreton-in-MarshTHE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. ABOUT THE ROLEWe are looking for a Junior Sous Chef to join our growing team at the Cotswolds favourite Pub working alongside head Taylor Jones, and sous chef Chloe Dicken to deliver exciting...

Chef De Partie – Cotswolds – Day Shifts We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections across the sites...

Job OverviewWe are seeking a highly skilled Junior Sous Chef to join our team at The Bamford Collection's esteemed Pub in the Cotswolds.The successful candidate will be responsible for delivering exceptional culinary experiences, working closely with our Head Chef and Sous Chef to maintain the highest standards of food quality and presentation.Key...

Gateway Hospitality Recruitment is seeking an experienced Executive Chef to join a luxury health spa in the Cotswolds. The ideal candidate will have a proven track record of working in high-end hotel kitchens or restaurants, with a strong focus on quality fresh food. This role offers a unique opportunity to work in a busy environment, preparing meals for...

Junior Sous Chef - Moreton-in-MarshTHE BAMFORD COLLECTION IS A GROUP OF CONSCIOUSLY MINDED LIFESTYLE BRANDS COMMITTED TO NOURISHING AND NURTURING PEOPLE AND PLANET. ABOUT THE ROLEWe are looking for a Junior Sous Chef to join our growing team at the Cotswolds favourite Pub working alongside head Taylor Jones, and sous chef Chloe Dicken to deliver exciting...

Chef De Partie – Cotswolds – Day Shifts We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections across the sites...

The Bamford Collection is a group of lifestyle brands dedicated to sustainability and customer satisfaction. As part of our team, you will have the opportunity to work with high-quality produce sourced from local farms.About the Role:We are seeking a skilled Junior Sous Chef to join our kitchen team at our Cotswolds' pub. The successful candidate will be...

Chef De Partie – Cotswolds – Day ShiftsEnsure all your application information is up to date and in order before applying for this opportunity. We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the...

**Job Title:** Senior Commis Chef**About the Company:** We are C&E Recruitment, a leading recruitment agency specializing in culinary placements.**Job Description:** Our client, an up-and-coming pub group, is seeking an experienced Senior Commis Chef to join their team in the Cotswolds. As a Senior Commis Chef, you will be responsible for supervising junior...

Chef De Partie – Cotswolds – Day Shifts We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections across the sites...

We are looking for a skilled Experineced Kitchen Professional to join our team at Gateway Hospitality Recruitment's client in the Cotswolds. This Day Shift Chef Position involves preparing delicious meals for customers while working in a fast-paced kitchen environment.Job SummaryYou will be responsible for supporting the Head Chef and Sous Chef, managing...

Tonic Talent is recruiting for a Sous Chef to join our client's food-led gastro pub in rural Cheltenham. Our business is built on the principles of quality, creativity, and community, and we are committed to delivering exceptional dining experiences for our customers.About the Role:We are looking for a skilled and experienced Sous Chef to work closely with...