Chef De Partie
3 months ago
We are currently looking for an experienced Chef De Partie located in the Cotswolds. Our client is a sustainable and organic farm shop with a real family feel. The successful Chef De Partie will assist both the Head and Sous Chef in the overall responsibility and daily operations of all sections across the sites kitchen ensuring the highest standards at all times. They will also be responsible for supervising junior chefs.
The Perks
The Chef De Partie will receive:
- Basic salary of £28,500
- Plus TRONC (up to £5,000 per annum)
- 45 hours a week
- 4 days out of 7
- Overtime paid
- 28 days holiday
- Day shifts
- Straight shifts
- Discounted rates across the group
- Meals on duty for
- Free parking
- Annual company parties
- Wellness focussed
- Offsite live in available at a fee
The Place
Our client is a sustainable and organic farm shop in the Cotswolds. They focus on the environment, their animals and their people.
The Person
The Chef De Partie will have:
- Have experience at a similar level in a similar environment
- High standards of cleanliness, stock control, and task prioritisation.
- Have a thorough understanding of health & safety and food safety guidelines within the kitchen including COSHH and HACCP
- Ideally be able to drive or live locally
- Have a passion for fresh food and good attention to detail
- Have the confidence to create and be innovative
If you're an experienced Chef De Partie looking for a new role in the Cotswolds area, apply now
AMRT1_UKCT
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