Executive Chef Assistant
18 hours ago
Job Title: Executive Chef Assistant - Weymouth Seafront
Salary: £29,250.00 per annum
Job Description:
We are currently recruiting for an experienced Sous Chef to work in a popular seafront hotel in Weymouth.
The role involves working 6 days a week, with a breakfast shift from 07:00-11:00 and a dinner shift from 16:00-20:00. This is a great opportunity to enjoy your afternoons and evenings off.
You will be responsible for providing support to cooks and service staff, producing and serving night shift dinners for up to 80 people, and completing general preparation for the next shift.
Key Responsibilities:
- Provide support to cooks and service staff
- Producing and serving night shift dinner for 70/80 people
- Completing general preparation for the next shift
- General cleaning and stocking fridges and counter shelves
- Duties include pot wash and dishwasher
- Set up and service on the counter
- General cleaning
- Customer service
- Storing food
Required Skills and Qualifications:
- Experience in a kitchen environment
- Basic knowledge of food production methods
- Ability to follow instructions and maintain high standards of hygiene
- Positive and approachable manner
Benefits:
- Competitive salary
- Living accommodation available
- Opportunity to work in a busy and popular hotel
Other Information:
We are a Disability Confident Employer and are committed to helping find great work opportunities for great people.
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