Culinary Team Leader

3 weeks ago


Pitlochry, Perth and Kinross, United Kingdom Apex Pine Trees Full time
Key Responsibilities

Assist the Head Chef in spearheading the culinary experience and driving the approach in delivering a high-quality food offering.

Assist in the management of all food and sundry costs through rigorous stock control measures.

Analyse and present monthly profit and loss commentaries with follow-on corrective activity as directed by the Head Chef.

Assist with daily/weekly payroll and food cost analysis in accordance with forecasted and materialised revenue levels to ensure optimal performance with overspend corrected within the same trading period, as directed by the Head Chef.

Assist the Head Chef in developing a multi-skilled culinary team that delivers payroll flexibility with minimal tiers.

Be highly visible at key service periods, focusing attention to detail on culinary delivery.


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