Hospitality Food Operations Manager

4 days ago


Caterham, Surrey, United Kingdom Compass Group UK & Ireland Full time
Job Summary

We are seeking a skilled Hospitality Chef to lead our culinary team in delivering exceptional food experiences for our clients. As part of Compass Group UK&I, you will have the opportunity to work in a dynamic environment, driving innovation and excellence.

Responsibilities
  • Plan, produce, and deliver hospitality events, working closely with the Hospitality Manager and client's event team.
  • Develop and execute menus that meet client preferences and culinary trends.
  • Train and supervise kitchen staff, ensuring smooth operation and high-quality food preparation.
Requirements
  • Proven experience in hospitality food operations.
  • Ability to work effectively in a fast-paced environment.
  • Excellent communication and teamwork skills.
Benefits

The estimated salary for this role is £38,000 - £48,000 per annum, depending on experience. We offer a range of benefits, including:

  • A contributory pension scheme.
  • Monday to Friday working hours.
  • Free parking.
  • Free meals on duty.
  • Discounted pool access.
  • Career development opportunities through our Career Pathways and MyLearning programmes.
  • Access to a digital GP and wider healthcare benefits.
  • Exclusive travel discounts.
  • Discounts on groceries and cinema tickets.
  • Cash rewards for using our partner brands.
  • Free wellness, mindfulness, and exercise classes.


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