Deputy Head of Culinary Operations

4 days ago


Caterham, Surrey, United Kingdom Anchor Hanover Full time
About the Role

This is an exciting opportunity to join our team as a Deputy Chef Manager at Elizabeth Court in Caterham. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of our catering department, ensuring the delivery of a high-quality service to our residents.

Key Responsibilities
  • Deputise for the Chef Manager and manage all aspects of catering within the location.
  • Supervise catering assistants on shift and ensure compliance with food safety and health & safety procedures.
  • Maintain accurate records and reports, including menu planning and stock control.
  • Contribute to the development of menus and special diets, taking into account resident preferences and dietary requirements.
What We Offer

We offer a competitive salary of £29,000 - £34,000 per annum, depending on experience. In addition to a comprehensive training program, we also offer a range of benefits, including gym discounts, mental health support, and flexible working options.

About Elizabeth Court

Elizabeth Court in Caterham is a thriving community that provides high-quality care and housing services to older people. Our beautiful grounds, engaging activities, and delicious catering make us a great place to live and work.



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