Executive Culinary Director

4 days ago

Caterham, Surrey, United Kingdom Compass Group UK & Ireland Full time
About the Role

We are seeking an experienced Hospitality Chef to join our team in a key leadership position. As part of Compass Group UK&I, you will have the opportunity to work in a fast-paced environment, delivering exceptional culinary experiences for our clients.

Job Description
  • Develop and execute menus that reflect culinary trends and client preferences.
  • Oversee food preparation, ensuring dishes meet high quality standards.
  • Supervise kitchen staff, providing guidance and support for smooth operation.
Key Responsibilities
  • Create innovative culinary concepts and experiences with the Hospitality Manager.
  • Maintain a clean and organized kitchen, adhering to food safety guidelines.
  • Continuously improve culinary techniques and stay updated on industry trends.
Salary and Benefits

The estimated salary for this role is £35,000 - £45,000 per annum, depending on experience. In addition to competitive pay, we offer a range of benefits, including:

  • A contributory pension scheme.
  • Monday to Friday working hours.
  • Free parking.
  • Free meals on duty.
  • Discounted pool access.
  • Career development opportunities through our Career Pathways and MyLearning programmes.
  • Access to a digital GP and wider healthcare benefits.
  • Exclusive travel discounts.
  • Discounts on groceries and cinema tickets.
  • Cash rewards for using our partner brands.
  • Free wellness, mindfulness, and exercise classes.
About Us

As part of Compass Group UK&I, you will be part of a diverse team that values innovation, creativity, and excellence. We strive to create a culture where every individual can thrive and reach their full potential.

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