Restaurant Manager

4 weeks ago


Swansea, City and County of Swansea, United Kingdom Turtle Bay Restaurants Full time

About the Role

We're looking for a talented individual to take on the role of Deputy Manager at Turtle Bay Restaurants. As a Deputy Manager, you'll be responsible for developing your team coaching, leadership, and restaurant management skills while driving sales and creating a magical experience for our guests.

Key Responsibilities

  • Develop and implement effective team coaching and leadership strategies to drive sales and improve customer satisfaction
  • Manage restaurant operations, including inventory management, staff scheduling, and customer service
  • Collaborate with the General Manager to achieve business objectives and improve restaurant performance
  • Provide exceptional customer service and ensure a positive dining experience for all guests

What We Offer

  • Opportunities for career advancement and professional growth
  • Competitive salary and benefits package
  • Subsidized team food menu and access to wages before payday
  • Tronc and management bonuses
  • Apprenticeship opportunities and training programs
  • Relocation payment opportunities and enhanced maternity pay
  • Wellbeing Champions and loyalty bonuses

About Us

Turtle Bay Restaurants is a leading Caribbean-inspired restaurant chain, driven to deliver exceptional customer experiences and create a magical atmosphere for our guests. We're passionate about our culture and values, and we're looking for like-minded individuals to join our team.


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