Restaurant Management Professional

About the RoleWe're looking for a talented individual to take on the role of Deputy Manager at Turtle Bay Restaurants. As a Deputy Manager, you'll be responsible for developing your team coaching, leadership, and restaurant management skills while driving sales and creating a magical experience for our guests.Key ResponsibilitiesDevelop and implement...

Deputy Manager RoleWe're looking for a talented Deputy Manager to join our Turtle Bay Family in Swansea.As a Deputy Manager, you'll develop your team coaching, leadership, and restaurant management skills while driving sales and creating the magic of the Caribbean for our guests.Key Responsibilities:Lead and motivate your team to deliver exceptional customer...

About the RoleWe're seeking a talented Restaurant Manager to join our Turtle Bay Family in Swansea.As a Restaurant Manager, you'll be responsible for leading our team of hosts, entertainers, and leaders to deliver exceptional Caribbean Good Times for our guests.Key ResponsibilitiesDevelop and implement strategies to drive sales and improve customer...

Assistant General Manager RoleWe're looking for an experienced Restaurant Manager to lead our Turtle Bay team in Swansea. As an Assistant General Manager, you'll be responsible for delivering exceptional customer service, managing restaurant operations, and supporting your team to achieve their goals.Key Responsibilities:Lead by example and set high...

Job DescriptionWe're seeking a Restaurant Manager to lead our team in Swansea and drive sales while creating a magical experience for our guests.As a Restaurant Manager, you'll develop your team coaching, leadership, and restaurant management skills while driving sales and delivering the best Caribbean Good Times.Our Restaurant Managers are amazing hosts,...

About Turtle Bay RestaurantsWe're a Caribbean-inspired restaurant chain that's all about delivering a magical experience for our guests. Our restaurants are the heart of our business, and we're looking for talented individuals to join our team as Deputy Managers.Key ResponsibilitiesDevelop your team coaching and leadership skills to drive sales and create a...

Assistant General Manager Role at Turtle Bay RestaurantsWe're seeking an exceptional Assistant General Manager to join our vibrant team at Turtle Bay Restaurants. As an Assistant General Manager, you'll play a key role in delivering an exceptional customer experience, driving sales growth, and mentoring our staff to achieve their full potential.Key...

Restaurant Operations ManagerBe part of the UK's fastest growing restaurant brand named by The Sunday Times.Voted Deliveroo's restaurant of the year.Benefits Flexible shifts All our Restaurant Operations Managers earn 12.50 per hour With Wingstop's development framework, high performing Restaurant Operations Managers receive an enhanced hourly pay of 13.25...

**About the Role**We are seeking a highly skilled Restaurant Operations Manager to join our team at Turtle Bay in Swansea. This is a fantastic opportunity to develop your management skills and take on new challenges.As a Restaurant Operations Manager, you will be responsible for leading by example and supporting our teams to develop their skills. You will...

Restaurant Operations ManagerRestaurant Operations Manager - WingstopBe part of the UK's fastest growing restaurant brand named by The Sunday Times.Voted Deliveroo's restaurant of the year.Benefits. Great annual bonus paid out quarterly 28 days holiday 5 days a week. 2 days off per week. Generous Staff Food Policy on shift 20-50% Employee discount when...

Restaurant Operations ManagerRestaurant Operations Manager 40,000 - 45,000Be part of the UK's fastest growing restaurant brand named by The Sunday Times.Voted Deliveroo's restaurant of the year.Benefits. Great annual bonus paid out quarterly 28 days holiday 5 days a week. 2 days off per week. Generous Staff Food Policy on shift 20-50% Employee discount when...

Restaurant Leadership OpportunityThe successful Deputy General Manager will be responsible for leading a busy Branded Restaurant, driving standards of food and drinks service forward, and supporting the General Manager in achieving business objectives. Key responsibilities include leading fresh food operations, managing a team of staff, and maintaining high...

Deputy Manager Role at Bistrot PierreAbout the Role:We are seeking an experienced Deputy Manager to join our dynamic team at Bistrot Pierre in Mumbles. As a Deputy Manager, you will play a key role in ensuring the smooth operation of our restaurant, providing exceptional customer service, and supporting the management team in achieving our business...

Restaurant Operations ManagerBe part of the UK's fastest growing restaurant brand named by The Sunday Times.Voted Deliveroo's restaurant of the year & awarded the Sunday Times Best Places to Work 2024/25.Benefits• Flexible shifts• All our Shift Managers earn £12.50 per hour• With Wingstop's development framework, high performing Shift Managers receive...

beBee Professionals is seeking a talented Restaurant Chef to join our team in Swansea, UK. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes, ensuring excellent food presentation, and maintaining high standards of kitchen hygiene.Key Responsibilities:Prepare and cook a variety of dishes according to the...

Shift Manager Role at Wingstop UKAs a Shift Manager at Wingstop UK - Regional Locations, you will be responsible for leading a team of crew members to deliver an exceptional customer experience. This role requires a strong commercial awareness, excellent leadership skills, and a passion for our food.Key Responsibilities:Lead a team of crew members to achieve...

Be the Face of Our Restaurant HubWe're bringing together a vibrant mix of beloved brands from the Boparan Restaurant Group under one roof. Our restaurant is a place where people come together to enjoy delicious food and great company.Key Responsibilities:Greet and welcome every guest with a smile, making them feel at home from the moment they walk in.Take...

About the RoleAs a Restaurant General Supervisor, you will play a key role in ensuring the smooth operation of our restaurant. This includes managing staff, maintaining high standards of customer service and food quality, and overseeing daily operations.

Key Responsibilities:Greet and Seat: Welcome every guest with a smile, making them feel at home from the moment they walk in.Take Orders: Provide excellent service by taking orders accurately and efficiently, answering any questions with a positive attitude.Serve with a Smile: Deliver food and drinks to the table promptly, ensuring everything is perfect for...

Key Responsibilities:Food Preparation: Prepare ingredients, cook, and plate dishes with care, following our recipes and presentation standards.Quality Assurance: Ensure every dish that leaves the kitchen is perfect, from taste to presentation.Kitchen Organization: Keep your workspace clean and organised, ensuring the kitchen runs smoothly and...